Server

The Server will take orders and serve food and beverages to customers in a friendly, efficient manner while maintaining a clean and safe work environment.

The Server must ensure that the customers feel welcome, comfortable, and well attended to at all times.

Job Duties :

• Greet customers in a friendly manner - Present menus to customers, inform them of daily specials, and suggest appetizers - Explain how various menu items are prepared, answer any customer questions - Take orders from patrons for food and beverages - Enter food and drink orders into computer system for transmittal to kitchen staff - Double check food for accuracy and temperature before serving to customer - Serve food and drinks to customers in a timely manner - Check with customers periodically during to refill drinks, inquire about satisfaction. and take any actions necessary to correct problems - Pre-bus tables - Offer dessert to customers during lunch / dinner time - Remove dishes and glasses from tables / counter - Prepare checks and present to customers - Collect payment from customer and make change in accordance with policies and procedures - Clean tables / counter after patrons have finished dining - Perform food preparation duties such as preparing salads, cold dishes, portioning desserts, and brewing coffee / tea - Stock service area with supplies such as condiments, silverware, etc. - Fill salt, pepper, condiments, napkin containers, etc. - Assist in keeping the restaurant clean and safe - Perform side duties as required and other duties as requested - Attends all scheduled employee meetings and brings suggestions for improvement Please note this job description in not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that required of the employee for this job.
• Duties, responsibilities and activities may change at any time with or without notice.
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