General Manager
The Gyro Project - 7th AveNew York, NY, USjob_description.job_card.1_day_ago
serp_jobs.job_preview.job_type
- serp_jobs.job_card.full_time
job_description.job_card.job_descriptionAchieve sales targets and profitability goals Control labor costs and manage scheduling to optimize staffing levels Monitor food costs and minimize waste Prepare and manage budgets, analyze P&L statements Handle cash management and banking procedures Recruit, hire, train, and develop staff members Create work schedules and manage time-off requests Conduct performance evaluations and provide coaching Foster a positive work environment and team culture Address employee relations issues and disciplinary matters Ensure high-quality customer experiences Handle customer complaints and resolve issues promptly Monitor customer feedback and implement improvements Maintain brand standards and service speed expectations Execute promotional campaigns and local marketing initiatives Build community relationships and drive customer traffic Analyze sales trends and implement strategies to increase revenue
We are a relatively new, fast growing QSR- with 5 locations open, and another 4 under development. We're looking to grow our team. General Managers needed for new store openings, with potential for internal growth as the company grows. Expected openings for 2026 are 5-9 units.
We are a family owned business, with boots on the ground. Our Hospitality company operates 32 total QSR and full-serve restaurants.
Key Responsibilities
Operations Management
- Oversee daily restaurant operations including opening / closing procedures, food preparation, and service delivery
- Ensure compliance with food safety, health, and sanitation standards
- Maintain quality standards for food, service, and cleanliness
- Manage inventory levels, ordering, and vendor relationships
- Implement and enforce company policies and procedures
Financial Management
Team Leadership
Customer Service
Marketing & Sales
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General Manager • New York, NY, US