Job Description
Job Description
We are only accepting outside candidates who have worked at a Wendy's or other similar fast food restaurants.
We are are growing business and always looking for great General Managers who know how to work in the fast food business.
STATEMENT OF PURPOSE
To manage the daily operations and staff of a Wendy's restaurant, including the execution of all Company
policies, procedures, programs and systems. Ensures achievement of all restaurant objectives while
following all Company guidelines. Ensures compliance with all federal, state and local laws and ethical
business practices. Leads, interviews, selects, directs, trains and develops all Shift Supervisors, Restaurant
Managers and Crew Members in the restaurant. Creates and maintains an environment and culture of
engaged employees. The General Manager must also be able to work and communicate effectively with
store team, including Restaurant Managers, Shift Supervisors and Crew Members.
ESSENTIAL FUNCTIONS
The General Manager must be able to perform each the following essential functions :
established timeframes
employees. Ensures all food safety procedures are executed according to Company policies and
health / sanitation regulations; takes corrective actions, as appropriate.
KEY MEASUREMENT CRITERIA
law.
programs. Develops and implements appropriate plans to resolve unfavorable trends and
enhance sales. Manages assigned store requirements for new product rollouts / procedures.
Qualifications :
Pay and benefits :
General Manager • Barberton, OH, US