AI Automation Engineer

Who we are :

• Cut+Dry is a fast-growing FoodTech company on a mission to modernize the $300B U.S. food supply industry.
• We’re building a platform that brings foodservice distributors, their customers, and suppliers together in one place for ordering, payments, and tracking—making it easier to run a more efficient and profitable business.
• We’re looking for adaptable, driven individuals who thrive in a fast-paced environment and are excited to help shape the future of food distribution.
• As AI Automation Engineer, you will be the internal evangelist to accelerate the adoption and implementation of leading AI tools and solutions to transform our software development.
• You will be instrumental in delivering groundbreaking results to achieve an AI-first mindset within the engineering team and the Cut+Dry product.
• Key Responsibilities Design, develop, and deploy AI-powered automation solutions across core product workflows.
• Build and maintain machine learning models for tasks such as demand forecasting, order optimization, and anomaly detection.
• Integrate LLMs and other generative AI tools to automate customer support, data entry, and reporting.
• Collaborate with product managers to identify automation opportunities and define technical requirements.
• Optimize performance and scalability of AI systems in production environments.
• Monitor and evaluate model performance, retraining and tuning as needed.
• Ensure compliance with data privacy and security standards.
• Document architecture, workflows, and best practices for internal and external stakeholders.
• Qualifications 4–8 years of experience in AI / ML engineering, automation, or related fields.
• Strong proficiency in Python and ML frameworks (e.g., TensorFlow, PyTorch, scikit-learn).
• Experience with LLMs, NLP, and generative AI tools (e.g., OpenAI, Hugging Face).
• Familiarity with cloud platforms (AWS, GCP, or Azure) and MLOps practices.
• Experience deploying models in production environments.
• Strong problem-solving skills and ability to work cross-functionally.
• Knowledge of foodservice or supply chain operations is a plus but not required.
• Why Work at Cut+Dry?
• Compensation range for this role is between $170K-$210K with 15% annual bonus target Remote Role - in US or CAN Stock Options Paid Medical, Dental, and Vision  Unlimited PTO Results-driven company culture that encourages a balanced lifestyle Powered by JazzHR