Employer : Little General Stores
JOB DESCRIPTION
BRANDED FOOD SERVICE CLERK
Purpose :
The Branded Food Service Clerk greets and serves guests, prepares product, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position.
Major Duties / Responsibilities :
- Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
- Demonstrates a complete understanding of menu items and explains them to guests accurately.
- Uses Point of Sale system / cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
- Performs Cash-In Procedure- accounting for all forms of money, product, etc., during the shift.
- Prepares food neatly, according to formula, and in a timely manner.
- Checks products in storage unit area and restocks items to ensure a sufficient supply throughout the shift.
- Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
- Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the approved method for cleaning.
- Understands and adheres to all quality standards, formulas and procedures as outlined in the branded franchise operations manual.
- Maintains a professional appearance and grooming standards as outlined in the branded franchise operations manual.
- Performs light paperwork duties as assigned.
- Completes company and branded franchise training courses as directed.
Reporting Relationship : Branded Foodservice Manager
Physical Demands of the Position :
StrengthStanding 95% of timeWalking 25% of timeSitting 5% of timeLifting 25 lbsCarrying 25 lbsPushing 25 lbsPulling 25 lbsClimbing, Balancing, Climbing ladderStooping, Kneeling, Crouching, CrawlingReaching, HandlingSpeaking, HearingSeeing, Depth Perception, Color VisionPI2167235bd2e8-30511-36479576