Deli Employee (Baker)

Job Description

Job Description

Job Title : Baker

Company : Good Foods Grocery

Reports to : Deli Manager

Position Type : Full-Time

About Good Foods Grocery

Good Foods Grocery is a locally focused grocery store committed to offering natural, organic, and sustainable products. We aim to nourish our community with high-quality goods and promote healthy lifestyles through responsible sourcing, excellent service, and environmental stewardship.

Job Summary

The Baker oversees daily operations of the bakery section within the deli department, ensuring consistent production of high-quality baked goods. This role requires hands-on baking, and recipe execution. The Baker is responsible for setting the tone in quality, presentation, efficiency, and sanitation, while upholding Good Foods Grocery’s standards of excellence and values.

Key Responsibilities

Bakery Production & Quality Control

• Prepare and bake a variety of products including breads, muffins, cookies, pastries, and specialty items, with an emphasis on organic and natural ingredients.
• Produce gluten-free and vegan baked goods that meet dietary needs without compromising taste or quality.
• Maintain consistency in taste, texture, and appearance by following standardized recipes and processes.
• Innovate and improve recipes based on seasonality, customer preferences, and food trends in collaboration with the Deli Manager.

Inventory & Ordering

Food Safety & Sanitation

Customer Experience

Qualifications

Physical Requirements