Overview
Join to apply for the Team Member - Falls Church role at honeygrow
About Honeygrow : honeygrow is a thriving Philadelphia-based fast-casual restaurant with a growing number of locations in the mid-Atlantic and northeast regions. Founded on the principles of bringing people together over quality, wholesome, and simple foods, honeygrow remains committed to its roots. Its key ingredient – its team – propels and differentiates the brand. We believe that our team members are the heart and soul of honeygrow, driving our success and embodying our core values of grit, pride, compassion, and focus. As a company on the cusp of substantial growth, we are looking for like-minded individuals who share our passion and values to join us in shaping the future of honeygrow. We invite you to be a part of our story and contribute to our journey as we continue to redefine the fast-casual dining experience.
Core Values
Honeygrow's success depends on our people. Our restaurants prosper when we continually improve ourselves and the work we do. We pursue uncompromising values and integrity in decision-making and actions. Core values guide our team as we move forward :
- Work hard at work worth doing
- Your work directly betters people's lives and happiness
- Enlighten each other to enlighten our guests
- Always be learning, always be improving
- Be mindful of your surroundings
- Exceed expectations
Responsibilities
Demonstrates integrity, honesty, and knowledge when promoting the culture, values, and mission of honeygrow while maintaining a high level of customer service via extraordinary hospitality.Strives to be a honeygrow top performer, with the desire and ability to perform excellent work and elevate themselves, their team, and honeygrow.Demonstrate authenticity, expertise, and responsiveness to consistently exceed guest expectations.Proactively identify and assist guests who may require support during their visit.Display eagerness to learn and master honeygrow's culinary techniques and skills provided on-site.Execute dishes accurately within a fast-paced, high-pressure environment.Prep fresh vegetables, proteins, and cheeses.Maintain high standards of cleanliness and safety in front-of-house (FOH) and back-of-house (BOH) areas.Engage with guests and educate them on our food, brand, and mission.Adhere to food safety procedures and safety / sanitation guidelines.Encourage a learning atmosphere by undergoing cross-training on multiple stations and training new team members.Requirements
Must be at least 16 years of age.Must be able to meet the scheduling needs of the restaurant.Previous experience working in a fast-paced restaurant environment preferred.Physical Requirements
Must be able to stand and walk for extended periods.Must be able to lift and carry up to 50 pounds.Must possess close vision, distance vision, and peripheral vision.Must be able to frequently bend, stoop, and reach.Must have dexterity to handle kitchen equipment.Must be comfortable working near open flames.Must be able to work in a fast-paced environment with hot and cold areas.Must be able to work in tight spaces.Must be able to work and communicate effectively in an environment with high noise levels.Benefits
Paid Time Off : Earned paid time off and one week of sick time annually.Holiday Closures : Closed on Thanksgiving, Christmas, New Year's Day, Memorial Day, Fourth of July, and Labor Day.Financial Wellness : 401(k) with company match and free financial wellness counselingInsurance : Medical, Dental, Vision, FSA, Commuter Benefits, and Pet Insurance for qualifying employees.Rewards : Earn gift cards for achieving work goals.Wellness, Perks, & Discounts : Health resources and exclusive savings on entertainment, shopping, and hotels.Meal Benefits : Free shift meals and discounts on meals and drinks on days off.Competitive Pay : Earn wages plus tips, with access to earnings via DailyPay.Performance Reviews : Annual reviews with merit increases for qualifying employees.Referral Bonus : Earn up to $500 for referring a friend.Anniversary Gifts : Gifts on work anniversaries.Career Growth : Opportunities for advancement and training in culinary and hospitality.Compensation and Other Details
Pay or shift range : $13 - $14 per hour + tips. The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.
Employment Type and Functions
Seniority level : Entry levelEmployment type : Part-timeJob function : Management and ManufacturingIndustries : Restaurantshoneygrow is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, national origin, religion, sex, pregnancy, marital status, sexual orientation, gender identity, age, physical or mental disability, or veteran status. EEO Employer M / F / Vet / Disabled. If you require reasonable accommodation during any part of the employee selection process or employment process, please direct all inquiries to hr@honeygrow.com. honeygrow does not accept unsolicited resumes from third-party recruiters or employment agencies and is not responsible for fees from recruiters or other agencies except under a specific written agreement with honeygrow. Any unsolicited resumes sent to honeygrow are deemed the property of honeygrow, and honeygrow reserves the right to hire those candidate(s) without any financial obligation to the recruiter or agency.
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