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Maintenance Mgr

Maintenance Mgr

Tandem FoodsCommack, NY, United States
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A leading contract manufacturer of various snack food products located in Commack; NY is currently seeking a Maintenance Manager. The position is responsible for all maintenance activities supporting a single site organization.

Job Summary

We are looking for an energetic and creative Maintenance Manager to join our team who is detail orientated and has excellent follow-up skills. This is a great position for a candidate looking to make a significant impact in developing and growing a dynamic organization. The position will lead and implement our site maintenance strategy and deliver continuous improvement through core maintenance systems.

Definition of Success

A maintenance department that drives safety, employee development, accountability, continuous improvement and sustainability while working collaboratively across all departments of the organization.

Key Responsibilities

  • Prioritize safety through leadership, work procedures and employee safety programs
  • Foster a collaborative working environment across all departments of the organization
  • Drive a continuous improvement mindset
  • Lead, manage and develop the maintenance team ensuring they have the resources, skills and support required
  • Provide clear and active leadership and coaching to drive high standards of operation
  • Optimize department costs through effective resource planning and management
  • Prepare / review / approve cost estimates, budgets, bids and contracts
  • Maintain and continuously improve the manufacturing facilities and equipment enabling the organization to deliver on key performance standards
  • Focus on reducing equipment downtime through design and implementation of preventative maintenance programs
  • Manage the Maintenance, Repair and Operations stockroom optimizing inventory levels
  • Must have strong Electrical & Mechanical diagnostic skills.
  • Must be prepared to coach and train their team in diagnosing issues in a timely & effective manner
  • Manage facility and maintenance work performed by outside vendors
  • Develop and implement policies, standards and procedures for the maintenance and technical work performed

Key Competencies

  • Customer Focus : Understands and monitors the needs of internal and external customers
  • Adaptable / Flexible : Open to change in response to new information, different or unexpected circumstances
  • Cross-Functional Collaboration : Ability to work in a dynamic team environment
  • Self-Starter : Takes initiative in developing programs to conform with set standards, ensuring the development of a robust culture
  • Problem-Solving : Prevents and solves issues, understand and mitigates problems, recognizes cause and effect relationships between functions
  • Project and Time Management : Plans tasks and deliverables accurately, prioritizes tasks and adapts as needed and is responsive to requests and accountable for actions

    • Qualifications

  • Bachelor's Degree in Engineering or equivalent experience
  • 5 to 10 Years' Experience in a manufacturing facility ideally in the food industry
  • 3 to 5 Years' Experience in a supervisory or management position
  • Strong knowledge of engineering concepts, including electrical, pneumatic, PLC's and mechanical systems
  • Effective interpersonal and written communication skills
  • Excellent organizational and prioritization skills
  • Proficient in MS Office suite including Excel and PowerPoint

    • Required

    Preferred

    Job Industries

  • Warehouse & Production
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    Mgr Maintenance • Commack, NY, United States