About Us :
Dartcor Food Services is a regional luxury hospitality company renowned for delivering exceptional culinary experiences with an emphasis on fresh, local ingredients and innovative dining concepts. As part of our expansion, we are seeking a skilled and dedicated Chef Manager to lead our kitchen operations. If you’re passionate about culinary excellence and creating memorable dining experiences, this role is perfect for you!
Key Responsibilities :
- Culinary Leadership : Lead the kitchen team in preparing and serving high-quality dishes, ensuring consistency and creativity in every plate.
- Menu Creation : Develop seasonal menus based on fresh, local ingredients, and cater to client dietary preferences and restrictions.
- Team Development : Train, mentor, and supervise kitchen staff, ensuring adherence to food safety, quality standards, and operational excellence.
- Inventory Management : Manage inventory, track supplies, and place orders as necessary to maintain smooth operations.
- Guest Relations : Interact with guests, accommodating special requests and ensuring a superior dining experience.
- Operational Excellence : Ensure all kitchen operations comply with safety, sanitation, and health regulations.
Requirements
Skills & Qualifications :
5+ years of experience in high-end restaurants, catering, or hospitalityExpertise in menu planning, cost control, and food productionStrong leadership skills, with the ability to train and guide kitchen staffKnowledge of food safety standards and sanitation protocolsAbility to work efficiently in a high-pressure environmentExcellent communication and organizational skillsBenefits
Why Join Us?
Competitive salary with performance-based incentivesComprehensive benefits package, including health, dental, and vision insurancePaid time off and holiday payOpportunity to work in a dynamic and luxurious hospitality environmentWork-life balance with weekday hoursIf you’re a motivated culinary professional with leadership experience, we want to hear from you. Join our team as a Chef Manager and take the next step in your culinary career!