Lecturer and Coadjutant Non-Teaching (Course Assistant)

Lecturer and Coadjutant Non-Teaching (Course Assistant)

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Job Summary

The Department of Food Science invites candidates for Course Assistants for the Fall 2023 semester for various undergraduate and graduate courses such as Science of Food, Principles of Food Science, Sensory Evaluation of Foods, Food Chemistry, Food Chemistry Fundamentals, and possibly others to give lectures, or to assist with lectures and / or lab sections.

Responsibilities include :

• Teach all or part of course, or assist faculty with course; may be required to provide LMS software assistance
• Attend all assigned course meetings at the discretion of the faculty member teaching the course
• Prepare course materials (e.g., syllabi, presentations, hand-outs, reading materials, etc.) as directed by the faculty member
• Provide constructive feedback to students as well as critical instruction regarding student work and academic standards
• Provide exam reviews at the direction of the course professor
• Assist professor with grading papers and / or exams

Overview

Review of applicants will begin immediately and continue until the positions are filled. Please contact I. Weston : weston@sebs.rutgers.edu, if you have any questions.

Job Details

Seniority level : Entry level

Employment type : Full-time

Job function : Education and Training

Industry : Higher Education

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