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Pizza Chef

Pizza Chef

Third Time's The CharmBrooklyn, NY, US
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Third Time’s the Charm is a new bar and restaurant in Red Hook, N.Y. We specialize in sourdough pizza, classic cocktails, and crushable beers and wines.

We are seeking a pizza and prep cook to expand our business.

As a pizza and prep cook, you will report directly to the chef de cuisine and sous chef, and :

  • Prepare Charm’s pizza dough;
  • Prepare other mise en place for service;
  • Cook pizzas, along with other selected items, during service;
  • Conduct inventory;
  • Maintain kitchen hygiene and cleanliness; and
  • Complete other tasks as assigned by the CDC or sous chef.

We are looking for candidates with at least 1 year’s experience cooking pizzas professionally in a restaurant or comparable setting.

Candidates should demonstrate :

  • An eye for detail;
  • A get-the-job-done attitude;
  • A calm and generous demeanor;
  • The ability to work in a team, to deadline, and under pressure; and
  • A knack for anticipating the needs of your manager and your team.
  • Applicants must also be able to :

  • Stand for long periods of time (e.g., 8 hour shifts);
  • Occasionally lift objects 50 lbs and under; and
  • Hold a valid Food Protection Certificate from the N.Y.C. Department of Health & Mental Hygiene. (Servsafe, or other non-Department of Health food safety courses, are insufficient.)
  • We expect you will work approximately 35-40 hours per week, if not more. You must be able to work nights and weekends.

    Health insurance benefits are available for qualified applicants.

    To apply, please submit a one page resume to <

    or through Culinary Agents. If you’re the right fit, we will contact you to schedule a trail.

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