Job Description
Job Description
Job Title : Bar Manager
Location : Temecula, CA
Compensation : $70,000 – $80,000 annually (DOE) + full benefits package
About the Opportunity
An upscale wine country cocktail lounge is seeking a hands-on, hospitality-driven Bar Manager to oversee evening operations. This boutique property features a refined beverage program, craft cocktails, curated wines, and intimate table-side service in a stylish lounge setting. We’re looking for someone who thrives in service leadership, is passionate about mixology, and enjoys curating memorable guest experiences.
Schedule
Varies based on operational needs. Must be available evenings, weekends, and holidays.
Bar Hours
- Wednesday–Thursday : 5 PM – 9 PM
- Friday–Saturday : 5 PM – 12 AM
- Sunday : 3 PM – 9 PM
Benefits Include
Medical, dental, and vision coverage401(k) with employer matchLife and hospital confinement insurancePet insurance3 weeks of PTO2 paid holidays (Thanksgiving & Christmas) + 6 floating holidaysOn-site perks and a beautiful work setting in wine countryYou’re a Great Fit If You Have
3–5+ years in bar management within a high-volume or upscale settingExtensive knowledge of spirits, cocktail technique, and seasonal beverage trendsExperience leading teams, managing bar financials, and driving guest satisfactionStrong communication, leadership, and organization skillsRBS and Riverside County Food Handler Manager certifications (or ability to obtain)Proficiency in POS systems (Toast preferred) and Microsoft OfficeKey Responsibilities
Beverage & Bar Operations
Develop seasonal cocktail menus and ensure drink consistency and presentationMaintain bar cleanliness, setup, and compliance with health codesOversee beverage inventory and control costsManage bar equipment and supply ordersTeam Leadership
Recruit, train, and lead bartenders, servers, and barbacksProvide regular coaching and ensure staff coverage during serviceCultivate a positive and professional culture rooted in hospitalityGuest Experience & Events
Personally engage with guests and ensure a high-touch experienceAddress guest concerns and resolve service issues quicklySupport marketing and special event initiatives
Standards & Compliance
Uphold safety, service, and sanitation protocolsEnsure team follows all appearance and performance standards