Storeroom and Utility Attendant

Job Description

Job Description

Description :

Responsible to the Dining Services Production Manager for all storeroom, freezer and cooler maintenance and daily function of Central Market.

• Coordinate, receive, and put away all stock inventory received daily as well as maintain positive working relationships with our supply companies and delivery personnel.
• Continuously rotate stock (FIFO) to ensure safe food storage practices per the State of Iowa.
• Take daily temperature checks on all coolers and freezers.
• Deliver stock to various dining areas as needed and communicate with staff members regarding movement of product between coolers and freezers.
• Maintain the storeroom, freezer and cooler on a weekly basis by sweeping, mopping and organizing.
• Must have the ability to drive Central vehicles to assist with picking up supplies from local vendors.
• Ensure all corrugated products are broken down and disposed of properly in the crushing unit. Maintain the crusher by properly coordinating bale removal and transport.
• Assist with front of house duties as assigned during the lunch period.
• Hours are 6am-2pm, Monday through Friday, but may need to be flexible.

Requirements :