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Food Preparation Worker

Food Preparation Worker

Huddle HouseSt Pauls, NC, USA
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Food Preparation Worker

Food Preparation Worker Responsibilities :

  • Working effectively with the kitchen team, and complying with company procedures and food safety policies.
  • Preparing workstation with required ingredients and equipment, and keeping station sanitary and organized throughout the shift.
  • Preparing ingredients following recipes and guidelines.
  • Steaming vegetables and other basic cooking responsibilities.
  • Ensuring ingredients are tagged, date-labeled, covered, stored, and rotated effectively.
  • Overseeing food levels and restocking items on time.
  • Keeping utensils and equipment clean and sanitary.
  • Establishing stock levels at end of shift and capturing information on standardized stock sheets.
  • Removing trash and clearing storage bins.

Food Preparation Worker Requirements :

  • High school diploma, GED, or a suitable alternative.
  • Excellent understanding of food preparation fundamentals.
  • Ability to follow recipes.
  • Sound understanding of food allergies and foodborne illnesses.
  • Basic mathematical skills.
  • Proficient knife handling skills.
  • Excellent communication skills, both written and verbal.
  • Available to work shifts, on public holidays, and over weekends.
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    Food Worker Food • St Pauls, NC, USA

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