The Butchers Club Server Assistant

Job Description

Job Description

Essential Job Functions : Include the Following. Other job duties may be assigned.

• Delivering food orders from the kitchen to the Guest tables
• Acting as the point of contact between Front of the House and Back of the House staff
• Communicating food orders to chefs, paying attention to priorities (e.g. food allergies)
• Clear and clean tables
• Fill water glasses and soft drinks
• Maintaining cleanliness in the restaurant
• Must have or be willing to get food handlers certification within 30 days of hire
• Must be able to work a flexible schedule including day / night shifts, weekends and holidays

Required Skills and Abilities :

Education and Experience : High school diploma or equivalent.

Language Skills : Excellent verbal communication skills.

Reasoning Ability : Ability to apply commonsense understanding to carry out detailed written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.

Other Skills and Abilities : Ability to communicate and work well with fellow employees and other departments. Maintain a presentable appearance, behavior and manner at all times. Ability to manage multiple tasks effectively.

Physical Demands : While performing the duties of this job, the employee regularly is required to stand for long hours of the day; use hands to finger, handle, or feel; reach with hands and arms; and talk or listen. The employee frequently is required to walk. The employee occasionally is required to sit; and stoop, kneel, crouch, or crawl. Ability to grasp, lift and / or carry, or otherwise, transport up to 50 lbs.

Work Environment : The employee must be able to withstand temperature changes from kitchen to dining room.