Market Prep Cook

Are you passionate about food, hospitality, and fitness? East Bank Club is looking to add a Market Prep Cook for our hot bar! The Market Prep Cook is responsible for the preparation, cooking, and servicing of all hot bar menu items. You will maintain all food products at proper holding temperatures and ensure the cleanliness and organization of the assigned station.

Rate of Pay : $20.00 per hour. This role is considered entry-level.

Schedule : Monday-Friday, 6 : 30am-2 : 30pm

Job Responsibilities :

• Preparation, cooking, and servicing of all menu items.
• Maintain service, production, and preparation specials on all menu items.
• Maintain all food products at proper holding temperatures.
• Keep area neat and organized at all times - Products properly labeled, dated, and rotated - Coolers clean and organized at all times.
• Proper requisitioning and transfer of all needed items for the station.
• All other job duties as assigned by management.

Requirements :

Benefits :

Time Off & Retirement

Health & Wellness :

Employee Perks :

Diversity, Inclusion, and Belonging Matters :

East Bank Club commits to a culture of inclusion and belonging characterized by connection across our similarities and differences. We honor the dignity of all employees by enabling each to reach their fullest potential and, by doing so, better serve our members. We serve a diverse group of members and recognize the importance of diversity and inclusion in enriching the employee and member experience required to support our mission. EBC is committed to attracting, retaining, and developing employees with varying identities and backgrounds.

East Bank Club is an Equal Opportunity Employer and drug / smoke-free workplace.