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Dishwasher / Meal Prep

Dishwasher / Meal Prep

Our Resorts TeamAngels Camp, CA, US
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Job Title : Dishwasher / Meal Prep

Compensation : $18.00 - $19.00 an hour

Job Status : Part-time & Full-time

Reports To : Executive Chef

Prepared by : Regional Manager

Job Descriptions - Dishwasher :

Responsibilities include collecting used dishes, plates, and utensils, loading washing machines and stacking washed items appropriately.

Dishwasher – Duties and Responsibilities :

  • Collect used kitchenware from dining and kitchen areas
  • Load and unload dishwashing machines
  • Wash specific items by hand (e.g. wooden cutting boards, large pots, and delicate China)
  • Store clean dishes, glasses, and equipment appropriately
  • Set up workstations before meal prep begins
  • Ensure there are always enough clean dishes, glasses, and utensils, especially during peak hours
  • Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary
  • Check washing machines’ operation and promptly report any technical / performance issues
  • Remove garbage regularly
  • Sanitize the kitchen area, including the floor
  • Cleaning of restaurant areas when necessary

Meal Prep- Duties and Responsibilities :

  • Prep ingredients before meal service
  • Carefully prepare food according to menu specifications
  • Follow all food handling and safety regulations.
  • Monitor stock inventory and order supplies when necessary
  • Clean cooking areas thoroughly
  • Maintain and store tools and equipment
  • Ensure proper sanitation of all equipment and maintain a clean work area at all times
  • Check pars for shift use, ensuring that correct amounts are pulled for prep and noting items that need replenishment
  • Qualifications :

  • Work experience as a Dishwasher or on Wait Staff
  • Hands-on experience with industrial washing machines
  • Ability to follow instructions and help with various tasks, as needed.
  • Time management skills
  • Attention to detail and sanitation rules
  • Availability to work in shifts, during weekends and evenings
  • Knife Skills / Preparation of food A+
  • Physical Needs :

  • M ust be able to stand, lift, push and pull for 6-8 hours per day
  • Able to lift 40-50 pounds
  • Must be able to bend, reach and twist
  • Working Conditions :

  • May be indoor or outdoor setting depending on service area
  • Varied weather conditions are expected
  • Will work near mechanical equipment and hot surfaces
  • Will work with aerosol and other cleaning chemicals.
  • Work Availability :

    Varied schedule to include evenings, weekends, holidays, and extended hours as business dictates.

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    Dishwasher • Angels Camp, CA, US

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