Person in Charge
Jimmy John'sSpring Branch, TX, USjob_description.job_card.30_days_ago
serp_jobs.job_preview.job_type
- serp_jobs.job_card.full_time
job_description.job_card.job_descriptionMust be at least 18 years of age with a clean driving record Computer skills including some Microsoft software and register skills Must be able to lift 30-40 lbs. regularly throughout shifts Ability to stand, bend, reach and scoop throughout assigned shift Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40 F to -10 F Responsible for customer product and service standards Foster an environment of team work Responsible for delivering an exceptional customer and store experience Greet and thank every customer with a smile and eye contact Execute quality store operations Clean store, small wares, merchandise and physical plant as necessary Must be able to operate food preparation machinery Adhere to all food, safety and security guidelines Must be able to operate cash register and handle cash transactions while adhering to all cash handling policies meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!
Opening Manager
Opening Managers will be in charge of opening the store and running operations during the lunch rush. This will include but not limited to the following responsibilities :
- Showing up on time no exceptions
- Prepping vegetables
- Prepping meats
- Cash handling and register counting
- Staff management
Your typical day will go from 5am-3PM. Weekend availability will be a must.
Additional Requirements :
Essential Functions include :
Company Introduction
We slice our all-natural
serp_jobs.job_alerts.create_a_job
Person In Charge • Spring Branch, TX, US