The duty of our kitchen employees is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures.
Requirements & Responsibilities
We are looking for someone who :
Is Consistent and Reliable
Has a Cheerful and Positive Attitude
Values Teamwork
Loves Serving and Helping Others
Applicant must have the ability to :
Work Quickly and Efficiently
Follow Food Safety and Cleanliness Guidelines
Maintain Proper Quality Parameters
Preferred qualifications :
Legally authorized to work in the United States
Cook • Princeton, West Virginia, United States