Veterans Preferred - Restaurant Host (Greeter)

Military Veterans are Encouraged to Apply.

Join us for this incredible opportunity to be part of our Food & Beverage team at Wild Dunes Resort in Isle of Palms, just outside of Charleston, SC.

Position Overview

The Host / Greeter serves as the first point of contact for guests dining at Wild Dunes Resort’s restaurants. This role is responsible for creating a warm and welcoming environment, managing reservations and seating, and supporting smooth front-of-house operations. The Host / Greeter ensures a positive guest experience from arrival to departure while representing the resort with professionalism and genuine hospitality.

Essential Duties & Responsibilities

• Greet and welcome guests promptly and courteously as they arrive.
• Manage reservations, wait lists, and guest flow using seating charts or reservation systems.
• Escort guests to their tables and present menus.
• Communicate wait times accurately and manage guest expectations.
• Assist with answering phones, taking reservations, and providing information about restaurant hours and offerings.
• Coordinate with servers and managers to ensure smooth service and efficient table turns.
• Maintain the cleanliness and organization of the host stand, lobby, and entryway.
• Handle guest inquiries, concerns, and requests with professionalism and a focus on guest satisfaction.
• Support the Food & Beverage team as needed to enhance the overall dining experience.

Why Join Wild Dunes Resort?

At Wild Dunes Resort, Destination by Hyatt, colleagues are more than employees-they are valued members of our team. We offer competitive wages, career growth opportunities, training, and benefits in a supportive and welcoming environment. Other benefits and Perks :

Qualifications : Qualifications

Work Environment

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.