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Host

Host

Muriale's Italian RestaurantFairmont, WV, US
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Job Description

Job Description

Benefits :

  • Employee discounts
  • Flexible schedule
  • Free uniforms
  • Opportunity for advancement

We are looking for a customer-focused Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience.

You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests.

Responsibilities :

  • Greet guests and seat them at tables or in waiting areas
  • Provide guests with menus
  • Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
  • Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff
  • Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate
  • Operate cash registers to accept payments for food and beverages
  • Answer the phone.
  • Take to-go orders when necessary.
  • Keep the host stand neat, tidy, and presentable for guests.
  • ALL DAY :
  • Clean Front Windows & Bathroom Mirrors

  • Wipe Down Menus
  • Wipe Window Sills in Lobby & Foyer Daily
  • Zoom Lobby & Foyer Daily as needed
  • AM :
  • Turn ON All Lights (if not already on)

  • Check & Reposition Tables
  • Straighten Table Tops (Salt & Pepper, Sugar, Pepper Seeds, Place Mats & Silverware)
  • Open & Place Tray Jacks
  • PM :
  • Erase Board (Clean with Windex)

  • Turn Off Lights
  • ALL DAY :
  • Place Menus on Reservation Tables

  • Straighten Chairs in Lobby
  • Straighten Pictures in All Rooms
  • Qualifications :

  • Previous restaurant hosting or serving experience preferred
  • Friendly and customer-focused personality
  • Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
  • Ability to clearly communicate guests needs to Servers, Bussers, Managers, etc.
  • Ability to effectively communicate on the telephone
  • Must be able to carry trays or supplies (10-30 lbs.)
  • Complete our short application today!

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    Host • Fairmont, WV, US