Job Description
Job Description
STK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests no matter the occasion!
Apply now to join the world of VIBE DINING as a key part of the guest experience!
We are always looking for individuals that are looking to Grow and Develop as new opportunities continue to be available in this expanding company.
We strive for a premier culture that encompasses teamwork, collaboration, and values. There is a passion in everything we do, and we are looking for people with similar attributes.
Get started on a career path as we are always looking for individuals that are looking to grow and develop as new opportunities continue to be available in this expanding company.
LINE COOK DUTIES AND RESPONSIBILITIES :
- Preparation of dishes from station assigned by Chef / Sous Chefs.
- Must be able to execute all menu items for assigned stations.
- Has a complete understanding of work safety and emergency procedures.
- Full understanding of how to read food tickets.
- Fully understand the importance of and have the ability to utilize standard recipe cards and plating guides.
- Ensure that all food products are prepared to maintain our quality standards consistently at all times resulting in positive feedback.
- Maintain expected timeliness of orders from the kitchen to the dining room.
- Ensure that all given tasks are completed daily before you leave for the day and that you communicate your departure with the Sous Chef or Executive Sous Chef on duty.
- Ensure that all food products are prepared to maintain our quality standards consistently at all times as mandated by TOG Corporate Operations and TOG Executive Chef
- Assure that all daily cleaning and organizational standards are met consistently throughout the day in both storage and production areas.
- Make sure entire kitchen is maintained in a clean and sanitary manner as mandated by Health Department and TOG Corporate.
- Perform all duties while following all health department sanitation requirements.
- Complete any other task given with enthusiasm, dedication and professionalism.
- Other duties as assigned.
- Must be able to work 8+ hours / day including holidays and weekends
The company offer the following Insurance benefits to all full time and variable benefit eligible employees (waiting period applies)
- Medical
- Dental
- Vision
- Group Life and Disability
- Group Accident Insurance
- Group Hospital Indemnity Insurance
- Group Critical Illness Insurance
The company offer the following benefits to all employees regardless of position or status
- Employee Assistance Program (EAP)
- Dependent Care Benefit
- Employee Dining Discounts and / or complementary meals onsite
- Traditional and Roth 401K Plan
- Commuter Benefits
- Paid Time Off
We use eVerify to confirm U.S. Employment eligibility.
Line Cook
We are currently searching for qualified line cooks to join our Zaytinya restaurant!. Maintain cleanliness and organization throughout the restaurant. ...
Line Cook
Line cook at a 4/5 star restaurant. Inspect the cleanliness and organization of the line and workstations; rectify any deficiencies. Maintain organization, cleanliness, and sanitation of work areas and equipment. Ability to work well under pressure of meeting production schedules and timelines for g...
Line Cook - Talavera Coral Gables
As a Line Cook you will be an essential part of our culinary team, responsible for ensuring the consistent preparation and presentation of our signature dishes. Proven experience as a Line Cook in a restaurant or culinary environment. If you are a passionate and skilled Line Cook who is ready to tak...
Experienced Line Cooks
Line Cooks are responsible for the food guests rave about! As a Line Cook you will prep and prepare delicious dishes in a fast-paced environment, while maintaining a safe and clean environment. We’re looking for experienced line cooks to join our culinary team. Do you love to cook? Do you want...
Line Cook
JobPosting","title":"Line Cook","datePosted":"2024-09-28T00:00:00","validThrough":"2024-10-18T23:59:00","description":"\n\n\nAt True Food Kitchen we pride ourselves on serving great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the hi...
Hakkasan | Commis I - Line Cook - Pastry Area
Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work areas. Prepare mise-en-place in advance of cooking process: review recipe; check and measure necessary ingredients; w...
Line Cook
Six months to one year minimum as a prep/line cook in a full-service, high volume restaurant required; must have knowledge of the cooking techniques utilized in the scope of the prep/line position applying for; or equivalent combination of education and experience. Ensures that all foods are prepare...
Line Cook
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
Marlin Bar Line Cook
The Line Cook is responsible for delivering exceptional culinary experiences to our Guests while exhibiting Tommy Bahama core values and following policies, procedures, and standards. If you need an accommodation to complete an online application, please contact the location you are applying to or s...
Line Cook/Sushi Chef
Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Composed of traditional recipes from all over Asia, utilizing seasonal ingredients, we cook one step short of craziness. Maintain cleanliness and complies with food sanitation requirements b...