Exceptional Opportunity : Kitchen Manager Position
Salary up to $80,000 depending upon experience
We are currently seeking a dedicated Kitchen Manager to join our vibrant team, offering a competitive salary of up to $80,000 , depending on experience.
This role is a golden opportunity to bring leadership, creativity, and culinary expertise to the forefront in our Concord, NC location, where quality, cleanliness, and innovation are at the heart of our kitchen operations.
Key Responsibilities :
- Oversee Kitchen Operations : You will manage our dynamic kitchen staff across shifts, ensuring adherence to our high standards of food quality, recipe precision, hygiene, and safety.
- Positive Work Environment : Uphold our core philosophies and values, fostering a culture of respect, innovation, and compliance with all legal requirements.
- Experience and Education : At least 3 years of experience within a full-service restaurant setting, be computer literate with proficiency in Microsoft Excel and Word, and be familiar with POS.
What We Offer :
- Competitive Salary : Up to $80,000, reflective of your skills and experience.
- Comprehensive Benefits : Enjoy health and dental insurance coverage, paid vacation and sick leave
- Career Growth : Opportunities for advancement within a growing industry sector.
- Supportive Environment : Work within a supportive, inclusive, and team-oriented atmosphere.
- Professional Development : Benefit from ongoing training and development opportunities to enhance your professional skills.
Key Qualifications :
- Proven integrity and a commitment to company assets
- Excellent communication, problem-solving, and critical-thinking skills
- Ability to integrate teamwork seamlessly into daily operations
- Flexibility in work schedule, including evenings, weekends, and holidays
- Strong leadership, organizational, and multitasking skills
Join Our Team :
If you’re passionate about culinary arts and management, and ready to lead a team towards excellence, we would love to hear from you.
This is not just a job; it’s a career path paved with growth and opportunities within the dynamic restaurant industry.