Why people LOVE working for this company!
- Generous Salary
- No late nights
- Medical / Dental Insurance
- Vacation Pay
- Career advancement with financially strong & growing company!
Position Overview & Responsibilities
The Restaurant General Manager is responsible for daily operations of the restaurant and assisting where needed. This can include duties such as :
- Providing leadership to team members The GM role models with strong leadership skills.
- Drive Sales Identify local opportunities to increase sales & provide excellent guest service
- Control Costs responsible for assisting with P&L, budgets, inventory, and ordering.
- Provide Excellent Food Standards ensure that our food is the best possible product & presentation.
Benefits
- Bonus earned every 28 days (13 periods in a year) on average $500 a month for a GM.
- Health / Dental / Vision benefits.
- 401 K with up to 5% match.
- PTO 2 weeks + 3 sick days. At 5 years of employment, it becomes 3 weeks.
- Life insurance
- Growth potential
- Holiday bonus
- Monthly expense bonus of $50 / month
Position Requirements
- 2+ years of GM experience in QSR of Fast Food.
- Success with leading teams, hands on leadership.
- Must have basic mathematically skills.
- Ability to complete food prep - produce, meat, cutting fries, etc in the morning. Should be comfortable in BOH operations.
- Comfortable with a fast-paced work environment with multiple deadlines.
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