Restaurant General Manager

Southern Multifoods, Inc.
Rockport, Texas, United States, 78382
Full-time

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer.

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Basic Function :

To ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality (CHAMPS) and the Taco Bell (LAST) system.

Job Specifications :

  • High school education or equivalent is required.
  • Must have comprehensive understanding of all aspects of restaurant management and prior food service experience.
  • Must possess a valid Drive License.
  • Must have access to a vehicle to drive periodically on Company Business.
  • Must have current liability insurance in your name.
  • Must have a home or cellular telephone and if not must get one within three weeks of starting the position.
  • Requires good interpersonal communication skills to direct employees and work with customers.
  • Must be able to pay attention to detail, cope with pressure and remain calm when stressful situations arise.

General Responsibilities :

  • Ensure customer satisfaction.
  • Provide excellence in quality, service, cleanliness, and hospitality.
  • Create and maintain a positive and cooperative atmosphere among employees and customers.
  • Enforces all safety rules, policies, and procedures.

Job Training : Normally, one to two years required to gain job knowledge. Job normally performed under general supervision.

Position requires continuous customer and employee contacts.

Decision Making Responsibilities : Manages all aspects of restaurant operations; hires, counsels and trains employees; ensures adherence to policies and procedures, and safety program.

Working Conditions : Work area temperature may be extreme and noise level may be high at times.

Consequence Of Errors : Dissatisfied customers and employees, loss of revenue.

Key Activities :

  • Assists with budget decisions and implementation.
  • Ensures adequate staffing within the restaurant.
  • Follows specified procedures for inventory control.
  • Provides employee training, emphasizing CHAMPS and the Taco Bell LAST system.
  • Performs employee performance reviews and counseling.
  • Works as a team member to assure constant and consistent customer satisfaction through CHAMPS.
  • Quickly prepares customers' orders according to specifications and with the highest possible quality.
  • Prioritizes work load, always serving customers first, then maintaining dining room, and then maintaining work area.
  • Operates all kitchen equipment.
  • Acknowledges and speaks to customers when possible in a friendly and courteous manner.
  • Reports any needed equipment and / or facilities repair to the Maintenance Department.

PI248854642

1 day ago
Related jobs
Promoted
Pizza Hut Shop
TX, United States

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or ret...

Promoted
McDonald's Restaurants
TX, United States

These standards are high, so this is a big job! The General M General Manager, Manager, Department Manager, Restaurant. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonalds critical customer standards of Quality, Service, and Clean...

Promoted
Pizza Hut Shop
TX, United States

Restaurant General Manager - Salary**. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experienc...

Promoted
KFC
TX, United States

Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance. Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Ma...

Promoted
Pizza Hut Shop
TX, United States

Pizza Hut Restaurant General Manager**. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experien...

Promoted
KFC
TX, United States

Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance. Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Ma...

Promoted
Hooters
TX, United States

HOA Brands is looking for a Restaurant General Manager to lead our team at Hooters of Odessa!. General knowledge in full service restaurant operations/ hospitality industry. We currently operate 430 Restaurants with more to come. Full Service Restaurant GM Exp. ...

Promoted
KFC
TX, United States

Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance. Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Ma...

Promoted
Taco Bell
TX, United States

To ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality (CHAMPS) and the Taco Bell (LAST) system. Must have comprehensive understanding of all aspects of restaurant management and prior food servi...

Southern Multifoods
Rockport, Texas

To ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality (CHAMPS) and the Taco Bell (LAST) system. Must have comprehensive understanding of all aspects of restaurant management and prior food servi...