Main Responsibilities of a Driver :
Driving clients in a safe and timely manner
Keeping the vehicle clean and safe
Planning routes based on road and traffic conditions
Driver Job Description :
We are looking for a qualified driver to transport our clients and make sure they arrive at their desired destinations in a safe and timely manner. we Provide the car.
A good job candidate must be an experienced driver with a valid driver's license and a completely clean driving record. We need our driver to have no previous traffic violations, as our clients depend on us to keep them safe on the road at all times.
It is also the driver's responsibility to make sure all their passengers are wearing seatbelts.
A qualified job candidate must observe all traffic regulations, and be able to plan the best routes based on road and traffic conditions.
They also must properly maintain the vehicle on a daily basis to keep it clean, comfortable, and safe.
Responsibilities of a Driver :
Picking up clients at the requested place and time
Using a navigation app to plan the best routes
Staying up-to-date with weather and road conditions
Adjusting routes based on road, traffic, and weather conditions
Conducting daily vehicle maintenance checks
Immediately reporting any potential vehicle issues
Keeping clients comfortable and safe
Interacting with clients in a professional and friendly manner
Assisting clients with luggage
Providing excellent driving experience
Collecting payments and providing receipts
Driver Job Requirements :
A valid driver's license
A clean driving record
Driving experience
Familiarity with GPS devices and navigation apps
Ability to handle heavy luggage
Strong communication skills
Professional, friendly, and polite disposition
Tony's La Pizzeria is a locally owned family business that has been making pizza longer than anyone in Waterloo or Cedar Falls.
The location has changed several times, we now reside in beautiful downtown Cedar Falls on Main Street. We have been serving the Cedar Valley for over sixty five years.
While many things have changed, one thing has not : our commitment to serving the highest quality products to our customers.
Tony’s started on Sycamore Street in 1958 as a simple pizzeria, and we are still making the same fine pizza today. The dough and sauce are still made fresh on the premises every day and we hand-trim the Iowa-grown pork that we use to grind our fresh sausage.
We make things from scratch, from salad dressings to sauces, to the vegetables we cut and prepare each day.We think it tastes far better than anything that comes out of a package : we think that our customers can taste the difference, and we think they deserve fresh, wholesome food.
We seek out the finest ingredients and are committed to Buy Fresh, Buy Local. We strive to buy fresh seasonal vegetables from local growers whenever possible.