Search jobs > New York, NY > Line cook
The Job : Line Cook
Line Cook
The Place :
Palma is a 22 year old family owned gem located at 28 Cornelia Street in the West Village. We are a bustling traditional Italian restaurant that has very unique events capabilities.
Job essential responsibilities :
- Consistently ensure that mise en place is impeccably prepped and stocked throughout service.
- Display high standards in cooking, timing, food presentation and communication.
- Promote teamwork amongst the kitchen team at Palma
- Maintain cleanliness and organization, adhere to safe work and equipment practices, and follow all food safety, health and sanitation standards
- Follow Palma's policies and guidelines
Your skills and experience :
- Working knowledge of ingredients, produce, presentation, and recipes as set forth at Palma
- Sense of urgency and ability to thrive in a fast paced kitchen environment
- Knowledge of Italian cuisine a plus
- DOH certificate
- Ability to work independently as well as a team leader
- Excellent verbal & non-verbal communication skills
- Impeccable attention to detail
- English and Spanish fluency preferred
Benefits & Perks : Dining Discounts
We are an equal opportunity employer & value diversity & inclusion. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.
Line Cook
We are seeking a LINECOOK to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Previous experience in culinary arts, cooking, or other related fields. Passion for food and cooking techn...
Line Cook
Line Chef, Restaurant Cook or Prep Cook. Work with a team of cooks to do portion prep work for other shifts when needed. Excellent understanding of various cooking methods, ingredients, equipment, and procedures. ...
AM Line Cook
Cooks food items by grilling, eggs etc, and other cooking methods to specified recipes and standards. Prior Egg cookery and knowledge. Basic preparation and cooking of meats, dressings, salads, sandwiches and other dishes. ...
Line Cook
The job description above does not list each and every job responsibility of a Line Cook. The desire to reinvent and push the boundaries of fine dining has always been at the heart of Eleven Madison Park, and the team is committed to showcasing our respect for the craft through the precision of our ...
Lead Line Cook
Have knowledge of cooking procedures, safety and sanitation. ...
Line Cook
Jean-Georges has made culinary history and developed a reputation as remarkable as his food by tapping his deep understanding of the restaurant world and pairing it with his forward-thinking vision.ABC KITCHEN: Thrive in a fast-paced, high-volume environment with a wood-burning oven, working with fa...
Line Cook/Prep
Accountable for all aspects of food quality, cleanliness, labor costs, production, maintenance and service of the restaurant and outside events as applicable. Restocks front line with prepared product during peak volumes and/or in accordance with time & temperature. Frequently cleans the kitchen are...
Line Cook
El Quijote is now hiring Line Cooks. The Line Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed. Inspects cleanliness and organization of the line and workstations, rectifying any deficiencies. They need to be well versed in the menu and ...
Wegmans Line Cook
What will I do? Ensure incredible service is provided by effectively handling a variety of tasks Preparing ingredients to be used by the culinary team as well as creating high quality meals Follow proper recipes, knife skills and cooking techniques to provide consistent ingredients and finished prod...
Lead Line Cook
Experience with line and prep work. ...