Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like La Brea Bakery®, Otis Spunkmeyer®, and Oakrun Farm Bakery®.
With 13 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers’ expectations.
Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.
Responsible to ensure that product meets company specifications, ensure that job duties that affect safety, legality and quality standards are addressed.
Perform duties and tasks routinely, adapts techniques to meet special needs, and apply basic skills.
Responsibilities :
- Monitors quality of product prior to packaging.
- Reports any product anomalies or issues, to Lead.
- Removes product from line that is out of specification.
- Discards scrap product properly by separating clam shells from finished product into appropriate trash bins.
- Monitors packaging equipment making sure it is running properly and at accurate speeds. Reports line operating issues to Lead / Supervisor for immediate repair.
- Discards scrap product properly by separating clam shells from finished product into appropriate trash bins.
- Assists with all packaging re work.
- All other duties as assigned
Qualifications :
- A high school diploma or GED is required
- Ability to work in a fast-paced environment
- One year related experience and / or training
- Experience in food manufacturing is preferred
Shift : 1st, 5 : 45am-4 : 15pm
Aspire Bakeries is proud to be an equal opportunity employer.
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