Job Description
Job Description
We are a fast-paced kitchen in need of a strong Line Cook . If you are creative, fun and want an opportunity to grow, this is a good spot for you.
Applicants should have past experience in full-service scratch kitchens. This position works with every station in the kitchen as well as has a daily production list to check, maintain, and complete.
You must be flexible, willing to work in a team environment but also able to work independently.
We have a passionate crew and are looking for similarly-minded people who will be dedicated to the kitchen and who wishes to further their culinary career.
Work-weeks are 5-day(s) per week. Days off may be split depending on circumstances or preference. The typical schedule is Monday thru Saturday - dinner service (3PM to 10PM) 30-35 hours per week.
Compensation is hourly and depends on experience.
Please, Serious applicants only.
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