Maintenance Technician II - 2nd or 3rd Shift - 4-10 Hour Days - Antigo, WI
Begin your adventure with Sartori Cheese and enter the world of cheese! Are you a cheese enthusiast? We're searching for dedicated individuals like you to join us in our growing Maintenance department, offering various shift options and career growth!
Join us in Antigo, Wisconsin, and become part of our exceptional team!
Why Sartori Cheese?
Competitive Rewards : Receive competitive wages with shift premiums!
- No Mandatory Overtime : Enjoy a balanced life with no forced overtime.
- Inclusive Culture : Thrive in an environment that values each individual and champions diversity.
- Family-Centric Benefits : Our commitment extends to family-focused perks and events.
Maintenance Technician Team Member
Shifts : Full-Time positions available for 2
or 3rd shift.
Shift : 1pm to 11pm, four, 10-hour days on a 2-week rotation.
3rd Shift : 9pm to 7am, four, 10-hour days on a 2-week rotation.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
- Maintains, troubleshoots, repairs and completes all preventative maintenance of all mechanical systems, pumps, process and sanitary piping, electrical, electronic and all related components.
- Completes and communicates work orders to plant and maintenance personnel and completes all required documentation.
- Maintains, adjusts, and performs troubleshooting of electronic components of PLC systems, AC & DC motor control systems, and electronic instrumentation.
- Performs operation of refrigeration equipment which consists of startup, shutdown and maintenance.
- Troubleshoots, repairs and / or replaces electronic components such as RTD’s, level sensors, controllers, AC & DC Motor’s, switches, fuses, etc.
- Fabricates repair parts or components utilizing machine shop equipment.
- Performs welding repairs to equipment, structural components.
- Maintains equipment, parts and supplies inventories by checking stock to determine inventory level, anticipating needed parts and supplies and placing and expediting orders.
- Uses technical support documents and materials when needed.
- Maintains a clean work area, both in the maintenance shop and when completing work in food processing plants.
- Complies with all company Safety and GMP policies.
Immediately reports any food safety or quality issues to management or other individual authorized to initiate action.
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and / or ability required.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
EDUCATION AND / OR EXPERIENCE
3-5 years’ experience in maintenance or related field with training certifications in the areas of the trades or enrolled and pursuing a Maintenance Apprenticeship or Electro-Mech degree.
OTHER KNOWLEDGE, SKILLS, AND ABILITIES
- Knowledge of maintenance software including : WonderWare, Ladder Logic and Allen Bradley software.
- Knowledge of welding techniques and equipment.
- Excellent communication skills, both verbal and written
- Basic math skills including addition, subtraction, multiplication and division of two, three and four digit numbers using units of weight measurement and counts, ratios, proportions, percentages, and geometry.
- Ability to read and interpret work related documents such as safety rules, operating and maintenance instructions, procedural diagrams, wiring diagrams, layouts, and ladder logic and carry out work instructions.
- Ability to communicate information and ideas effectively and in a way that other Team Members will understand.
- Ability to combine pieces of information to form general rules or conclusions or apply general rules to specific problems.
CERTIFICATES, LICENSES, REGISTRATIONS
Valid driver's license required for using company vehicles. Must maintain a clean driving record in order to remain insurable under the company’s insurance policy.
Certified to operate forklifts (will train and certify on the job).
Don't miss this opportunity to be part of our mission to create the finest artisan cheeses!