At Café Zupas, we like to say it’s slow food served fast. Our house-made and globally-inspired soups, salads, sandwiches, and desserts are made with real, whole food that is prepared daily on-site, in-site in our kitchens.
We believe our team’s hospitality is the key to what makes our concept so incredible.
How We Nourish The Good Life :
- Growing brand yes, that means growth for you too!
- Shifts daily between 8am-4pm
- Dish & lobby daytime and evening shifts available
- No grease, grills, fryers or microwaves
- 50% off food while you’re working
- Sundays are for you we’re closed
- Hands-on and personal training
- Fun culture of positivity and gratitude
- Modern, energetic environment
Life as a Kitchen Team Member :
- Prepare fresh produce for menu items
- Cook our house-made soups, spreads, and dressings daily
- Organize and maintain a clean lobby
- Manage our advanced dishwasher
- Be good to others. Be good to yourself!
Is it a fit? We’re looking for a team member that is :
- Available to work at least three to five shifts a week
- Kitchen experience preferred; not required
- Quick and detail-oriented when prepping and cooking
- Able to maintain a clean and organized kitchen
- A quick learner in a fast-paced environment
Kitchen Staff: Grill Cook, Prep Cook, Dishwasher, and Lobby Custodian
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