The Nautilus Pier 4, in Boston’s Seaport, is looking for a talented and passionate individual to join our team! Our busy restaurant offers coastal leaning, Asian and Latin-inspired share-plates and multi-person feasts, creative culinary inspired cocktails, an extensive beer and liquor collection, and an award-winning wine and sake list.
We pride ourselves on being one of Boston’s top restaurants and bars, in helping our staff learn, grow, and in elevating their knowledge of food, beverage, service, and hospitality.
The restaurant (opened in April 2021) is beautiful, spacious, and right on the water.
Successful candidates will have a love for hospitality and cocktail culture, be a team player, and thrive in an energetic atmosphere.
This is a highly visible role within the business. A minimum of 1 year of experience in the industry along with Sunday availability is required.
This is a part time position with room for growth.
Please email us at
to apply.
For more information see our website at www.thenautilus.com
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