Job Summary
Our well-established franchise is looking for a servant leader who is passionate about providing quality service and maintaining high standards.
If you are ready to work beside a team to take care of the business and have fun along the way, apply today!
Restaurant General Manager Benefits
- Growth opportunities across the company
- Bonus potential
- Health, Dental, Vision, 401(k)
- Quality of life : 50-hour typical workweek, varying shifts
Restaurant General Manager Responsibilities
- Reinforce a strong people-first culture
- Uphold our exceptional brand standards of quality food served quickly and efficiently
- Operate a restaurant efficiently and in a fiscally responsible manner, making sound decisions that lead to continued profitability and success
- Put the safety of the team and the public first at all times, including upholding high levels of sanitation practices
- Make all staffing decisions with the guidance of the District Manager
Restaurant General Manager Minimum Qualifications
- 2 years' recent fast-food General Manager experience
- Drive-thru experience required
- Ability to interpret and manage financial statements
- Proven ability to lead and motivate a team toward success
- Maturity, good judgment, and excellent communication skills
- Valid driver's license and personal vehicle for bank deposits
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