Assistant Food and Beverage Manager

Join Our Team as a Food & Beverage Manager

We're looking for enthusiastic, fun, and energetic people who take the work seriously, but not themselves. Let's see if we're a fit. We hope so. The Food & Beverage Manager will be responsible for managing all F&B outlets from the arrival experience to the completion of the guest experience to ensure positive guest retention. Micros and Yelp preferred. Baseline knowledge of wine and spirits is a must. Bar and craft cocktail experience preferable, but not necessary.

What You Have

• Minimum two years in an Assistant Manager or Manager role at fine dining restaurant or hotel
• A fine dining, wine, and beverage knowledge base
• Excellent communications skills, both written and verbal formats
• A Serve safe certificate, or you are working on renewing current certificate
• A strong sense of ownership in everything that you do
• Experience training and coaching restaurant staff
• The ability to work effectively and efficiently while working under pressure
• High school diploma, equivalent degree, or higher required

What You'll Do

Physical Demand

Mental Demands

Mainsail is an Equal Opportunity Employer

Mainsail is an Equal Opportunity Employer and it does not discriminate on the basis of actual or perceived race, color, religion, national origin, ancestry, citizenship status, age, sex or gender (including pregnancy, childbirth and pregnancy-related conditions), gender identity expression (including transgender status), sexual orientation, marital status, parental status, military service and veteran status, political affiliation, physical or mental disability, genetic information, or any other characteristic protected by applicable federal, state or local laws and ordinances.