RESTAURANT MANAGER

As a Restaurant Manager, you provide more than a meal for your guests. Overseeing restaurant operations execution and management of staff. This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Denny's, Inc. This job posting contains some general info...

Arrives on time * Great with guests * Can foresee problems before they occur * A leader and role model for the employees * Previous managerial experience strongly preferred * Previous fast food/quick service restaurant experience required * Top-notch customer service skills * Strong verbal and writt...

You will take hands-on responsibility for the day-to-day operations of your assigned Taco Bell restaurant, working closely with your Assistant Managers and Shift Managers. Hospitality Restaurant Group is a large and GROWING company in the Quick Service Restaurant Industry(Taco Bell). Our Managers ov...

Work with restaurant managers to plan and price menu items. Restaurant Discounts/Perks Program. The kitchen manager is directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in meth...

A dynamic Saratoga restaurant is on the hunt for talented, passion-fueled managers to join our vibrant team. Restaurant Manager Responsibilities. ...

As the Restaurant Manager, you will be responsible for overseeing all aspects of our restaurant operations. Restaurant Manager - Amazing Atmosphere & Perks - Family Fun Environment. Are you passionate about the hospitality industry? Do you thrive in a fast-paced environment where fun and excitem...

In support of those operations, the individual in this role can be expected to occasionally work floor shifts as a Restaurant Manager, conduct facility walkthroughs and line checks, cover Restaurant Manager shifts while other managers are on vacation, and generally support the operations of the rest...

Summary: Preparation and execution of menu items Job Duties: • Knowledge of high end food preparation, appropriate storage, heating and cooling • Able to interact with guests and employees in a professional/fast manner • Maintain specific side work and ensure the total cleanliness ...

To keep our amazing team running, employees at our restaurants enjoy a bunch of perks:. Someone with prior management experience who will help manage the day-to-day operations of the Restaurant, ensuring excellence in guest service, and maximizing profitability. Many Dunkin' restaurants are owned an...

The Assistant Deli Manager works closely with the Deli Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...