Job Description
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business?
Since its inception in 1957, Invited has operated with the central purpose ofbuilding relationships and enriching the livesof our members, guests and more than 17,000 employees.
We are the largest owner and operator ofprivate clubs nationwide, with150+ country clubs, city clubs, and athletic clubs.
Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.
Come be a part of this incredible and inclusive team atInvited!
Job Summary :
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. They support a la carte and private event food production while maintaining consistent food preparation and plate presentation.
Day-to-Day :
- Assists the Executive Chef and Sous Chef with any tasks requested while working at an efficient pace to keep up with business needs.
- Sets up and stocks food items and other necessary supplies.
- Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
- Performs inventory checks and completes food storage logs.
About You :
- Prior experience as a Cook.
- Working knowledge of broiler, pantry, and sauté stations.
- Previous Country Club or Restaurant experience preferred.
- Ability to stand for long periods of time.
- High school diploma or equivalent.
Have more questions? Check out ourInvited Jobswebsite for more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture.
Be a part of our Social Networks : LinkedInInstagramTwitterFacebook
Invited is an Equal Employment Opportunity Employer
The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements.
Additional duties not mentioned here may be assigned as needed to ensure the smooth operation of the Club.
Employee Dining Room Line Cook - MGM Northfield Park
As a Line Cook, you will be responsible for setting the stage for an excellent guest experience by using your culinary techniques. Consistently maintain proper stocking, cleanliness, and sanitation of back-of-house areas. Other various discounts with company partners such as travel, electronics, onl...
Line Cook
Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...
Wings Etc. - Line Cook
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
Lead Line Cook, Line Cook
Lead Line Cook, Line Cook Lead Line Cook, Line Cook Summary Title:Lead Line Cook, Line Cook ID:4003787Company:The Twisted OliveLocation:Green, OhioJob Status:Full & part timeDescription **THE TWISTED OLIVE**. Previous experience working as a cook required. ...
Tap Sports Bar Line Cook - Full Time - Mgm Northfield Park
As a Cook, you will be responsible for setting the stage for an excellent guest experience by using your culinary techniques. Consistently maintain proper stocking, cleanliness, and sanitation of back-of-house areas. Access to company hotel, food and beverage, retail, and entertainment discounts as ...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Cook Line
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this positi...
Line Cook
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. We continue to update our safet...
Line Cook
The Line Cook at BigShots Golf is responsible to execute game-changing culinary operations of BigShots Golf by living and role modeling the Manifesto and Core Values. The Line Cook provide an outstanding culinary experience for our Guest and Team Member by creating unexpected memories. The Line Cook...
Line Cook
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...