Line Cook

Kickn Chicken Of Farmingdale Llc
Farmingdale, NY, US
Full-time

Job Description

Job Description

Benefits / Perks

  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities

Job Summary

We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that wow, we want to hear from you.

Duties and Responsibilities :

  • Create menus according to season and customer research
  • Set up the kitchen with necessary tools and equipment
  • Prepare food and present it in an appealing manner
  • Supervise and delegate tasks to other team members
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Performs other duties as assigned by the head chef or management

Qualifications :

  • Previous experience in a similar role is preferred
  • ServeSafe or Food Handlers Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
  • 30+ days ago
Related jobs
Promoted
Sparrow Kitchen & Cocktails
Garden City, New York

Currently, we are looking for a line cook to join our team and be a part of our beautiful restaurant. Must have experience with cooking temperatures,  pasta making, sauté experience. ...

Remington Hotels
Hauppauge, New York

Directs, trains, and monitors performance of Line Cooks. Prepare and assign production and prep work for Line Cooks to complete; review priorities. Line Cook at a hotel/resort or restaurant. Maintains organization, cleanliness, and sanitation of work areas and equipment. ...

Doherty Enterprises
Brentwood, New York

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the ab...

Sunrise Senior Living
Glen Cove, New York

The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen. Utilizes production sheet...

Maggianos Little Italy
Garden City, New York

Follow sanitation guidelines according to standing operation procedures. ...

Landry's
Great Neck, New York

Overview JOIN A WINNING TEAM! Line Cook (Upscale / Fine Dining) This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth a...

Olive Garden
Westbury, New York

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...

Tap Room
Bay Shore, New York

We are looking for an experienced Line Cook to join our team! You will be preparing and cooking a variety of dishes for our loyal guests to enjoy! . With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ensure food...

long horn steak house
Farmingdale, New York

Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...

Sunrise Senior Living
Glen Cove, New York

The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen. Utilizes production sheet...