- Developing new menus and meals, based on customer demand or the season
- Testing and tasting all new menus / meals
- Briefing banquet kitchen staff about the upcoming functions
- Establishing the priorities each day and assign tasks to banquet kitchen staff
- Taking a physical inventory of specific food items for the daily inventory
- Ordering new supplies where necessary
- Providing support and training other kitchen staff (e.g., in line cooking, food preparation and dish plating)
- Taking orders from the executive chef
- Ensuring the the kitchen is kept clean, tidy and sanitary
- Supervising all junior kitchen staff
Sous Chef
Schaumburg IL 60173-5114 The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure ...
Teppan Chef - PT Schaumburg, Illinois
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Culinary Chef
Sterling has helped build careers for thousands for professionals like yourself.Our expert recruiters support you at every step in the process and as a Best of Staffing company, Sterling provides exciting work with exceptional employers across the U.As a Culinary Specialist, you will play a pivotal ...
Chef Instructor, Savory (Sur La Table)
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Head Chef
An Executive Chef oversees the daily operations of restaurant and hotel kitchens. ...
Chef Instructor, Pastry (Sur La Table)
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Center of the Plate Specialist
Experience working as a Chef highly desired. ...
Executive Chef - Chicago, Il
Additionally, as part of Executive Chef, Executive, Chef, Restaurant, Retail, Culinary. Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. ...
Lead Cook
We are looking to add an experienced, motivated lead cook to our Corporate Chefs team at Schaumburg Towers in Schaumburg, IL. Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide e...
Catering Head Chef
CATERING HEAD CHEF: FULL TIME / 45 -55 HOURS per week. Full-service high volume Catering company is hiring a lead production chef who has a wide range of culinary skill sets. This chef position must have high standards for food quality, sanitation, and a professional work environment. Chef...