Maintenance Technician I - 3rd Shift
Job Purpose
Support the company’s maintenance program by focusing on plant equipment and building maintenance in a manner that meets and complies with all food safety policies and OSHA regulations.
Essential Functions
- Troubleshoot and repair mechanical problems with plant equipment (e.g., mechanical drive systems, HVAC, hydraulic and pneumatic systems)
- Troubleshoot and repair electrical problems with plant equipment (e.g., wiring, circuits, fuses, switches, electrical installations, transformers, motors, and AC / DC motor drives)
- Perform preventive maintenance on all plant equipment
- Perform building maintenance and repairs (e.g., air conditioning, lights, forklifts)
- Perform small repairs on equipment to prevent long-term downtime until permanent repairs can be completed
- Report food safety and quality issues to appropriate personnel
- Comply with all food safety requirements, training, policies, and procedures
- Perform other job-related duties as assigned
Qualifications (Education, Experience, Competencies)
- 2-year degree in electronics / maintenance mechanics or 3+ years in maintenance mechanic role
- Experience with repair or preventive maintenance in hydraulics, pneumatics, machine shop, electricity, or electronics
- Working knowledge of CMMS
- Working knowledge of lockout / tagout programs
- Working knowledge of boiler operations
- Experience with ammonia, freon, or other cooling media
- Ability to stick or tig weld small repairs Intermediate computer skills including experience with Microsoft Office
- Ability to work with basic mathematical concepts to identify solutions
- Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists
- Strong communication skills
- Ability to work independently with minimal supervision and as part of a team to complete assigned tasks
- Ability to work in a fast-paced manufacturing environment
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