Los Angeles! B-Dubs® is your local sports bar, offering hand-spun wings, a range of cold beer, and wall-to-wall live sports. Join the action now.
We are looking for a motivated Shift Leader to oversee daily operations during designated shifts, supervise employees, and ensure that our guests receive outstanding service.
Ultimately, a top Shift Leader should be able to ensure smooth and efficient workflows.
Job Duties
- Supervise operations during scheduled shifts that include daily decision-making and staff support while upholding standards, product quality, and cleanliness.
- Proactively run a shift and anticipate Guest needs.
- Observe team members, providing immediate feedback, coaching, development, and recognition.
- Follow up on any issues and complaints as they arise during the shift.
- Leads motivational pre-shift meetings ensuring that Team Members are engaged and informed of changes.
- Conducts food safety and line checks to ensure food and beverage standards are met and executed safely.
- Prepare end-of-shift reports as necessary.
- Ensures a safe working environment to reduce the risk of injury and accidents.
- Complies with all food safety rules, laws, protocols, and standards.
- Keeps updated on recipe changes and ensures proper execution of recipe procedures to maintain a high-quality and consistent product.
- Builds guest count by promoting specials and building a regular clientele.
- Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
- Performs other duties and responsibilities as required or requested.
- Opening and closing registers, accounting for the daily intake, and preparing cash deposits.
- Handling customer issues and employee disputes.
- Handling customer issues and employee disputes.
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