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CASHIER

Corner Bakery
Simi Valley, CA, United States
Full-time

Description :

The Cashier is responsible for creating and facilitating an environment focused on guest relations while ensuring the financial integrity of each transaction throughout the shift.

Verifies initial cash. Answers phone calls. Responsible for making coffee / tea, cooking soups, set up displays, set up and break down of condiment station and FOH set up.

Makes beverages, keeps FOH stocked, frosts cakes, cuts bars / brownies, empties trash at end of shift or as required. Assists with clean-up / sweeping and mopping as required.

May substitute for Expo, SA, or bussing if needed.

Job Tasks and Responsibilities :

Makes coffee / tea and other drinks as required - serves as barista for specialty drinks

Packages sweets and cakes

Sets up and maintains abundant displays / changes out displays based on time of day

Responsible for condiment station set up

Responsible for FOH set up (table tents / stanchion signs, etc.

Responsible for cashier station to include operation and cash flow

Verify initial cash

Ensures accurate financial transactions

Answer phone

Can describe food offerings / allergens / nutrition

Engages in upselling and suggestive selling of our products

Frost cakes

Responsible for maintaining a stocked FOH

Cut bars / brownies

Empty trash when required

Mop and sweep as required

Communicates effectively with guest

Alerts Manager to any guest issues for immediate resolution

Smile, friendly, takes appropriate action to guest requests

Supports and promotes company initiatives (sales goals, guest service goals, food safety goals)

Follows safety and sanitation requirements

Secondary Functions : Expo, S / A

Delivering Food

Bussing

Cleanup

Restocking

Checking restrooms for cleanliness

Additional duties as required such as cleaning, food prep, displays, etc,

Requirements :

High School diploma or equivalent.

State Food handler card / ServSafe certification as applicable

Preferably a minimum of 3months work experience in a cash handling capacity. Restaurant or retail environment preferred

Possess strong guest service and communication skills.

Organized and detail oriented.

Proficient in use of POS - Point of Sale systems.

Must be able to read, write and speak English

Must be proficient in basic math skills (addition, subtraction, multiplication, division)

Additional Info :

We are an Equal Opportunity / E-Verify Employer.

We follow all Ban the Box and Fair Chance Hiring guidelines per federal and local laws.

12 days ago
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