Why choose a career with The Habit Burger Grill?Our company is growing one career at a time. We believe in adding value to all employees, all the time.
- Your professional goals won’t be forgotten and you have a team around you to support your growth.The Habit Burger Grill management training program teaches the art and science of restaurant supervision;
- The art of managing and motivating your team to provide genuine care and concern for your customers
- The science of managing the restaurant business; from food and labor controls to training and sales building.Wherever life takes you, these skills add value to any career.
The variety of our menu, offering fresh made to order choices; along with structured, continual training takes you beyond the simple burger place challenges.
You become a true restaurant manager in every sense of the word!We recognize quality for our customers is a result of quality for our employees.
We will position you for a strong future with a strong and growing company.The Habit Story : 51 years ago, the "Habit" burger stand opened in Santa Barbara CA.
The aroma of freshly grilled Charburgers was so inviting people simply couldn't ignore it! The original plan was to provide a great affordable burger to the Santa Barbara neighborhood.
Thanks to our loyal customers, one location turned into two, then three and now almost 300 locations! -Now we ask for your support to help us grow in your neighborhood.
Great bonus and Benefits attachedFor many years we’ve been the local favorite in the Santa Barbara and Ventura counties.
Since then our growth has taken us throughout LA, up to Sacramento and the East Bay, down to San Diego, out to Phoenix, Utah and East Coat.
All this represents growing opportunities for our people. Cashiers and Cook’s became Managers; Managers grew to District Managers and District Managers to Directors of Operations.
Requirements / Responsibilities Restaurant Manager Responsibilities and Requirements : * Be a true leader and inspire the team to be their best* Hire the right crew and help them grow* Ensure Customer Satisfaction at every visitPrior experience as a restaurant manager, assistant manager, supervisor or other restaurant leadership positions highly desirable.
Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter.
In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.
ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.
Restaurant Manager
Restaurant Front-of-House Manager. We are interested in applicants with a minimum of 2 years FOH management experience in high volume, full service, upscale-casual restaurants. Be a great salesperson- irresistible and infectious in personality! You are the ambassador of the restaurant!. Industry-lea...
Restaurant Manager
Create and maintain a guest-first culture in the restaurant. Execute all in-restaurant marketing promotions in a timely manner. Restaurant, retail, or supervisory experience. ...
Restaurant Marketing Manager
We’re Pacific Coast Hospitality…we recruit the best, most qualified leadership talent for top hospitality organizations across the western U.Scroll down for a complete overview of what this job will require Are you the right candidate for this opportunityMarket.Seattle, WAJob DescriptionWe are seeki...
Restaurant Manager
Requirements/Responsibilities Restaurant Manager Responsibilities and Requirements:* Be a true leader and inspire the team to be their best* Hire the right crew and help them grow* Ensure Customer Satisfaction at every visitPrior experience as a restaurant manager, assistant manager, superviso...
Shift Manager
Our Shift Managers support our stores and General Managers in creating an amazing guest experience, and empowering their team to be at their very best. Our Shift Managers create a culture in our restaurants that is exciting, optimistic and rewarding. Del Taco Shift Managers have significant opportun...
Restaurant District Manager
Are you ready to step into the vibrant and exhilarating world of a full-service restaurant as a District Manager. Oversee the day-to-day operations of multiple restaurants within the district. Contribute to the success of a financially stable and rapidly growing restaurant group. ...
Coffee Bar Manager
Position Title: COFFEE BAR MANAGER. Reports To: Assitant General Manager. Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!. The Coffee Bar Manager will focus...
Restaurant Manager
POSITION DESCRIPTION: Restaurant Manager. Responsible for training and leading the entire restaurant staff in consistently delivering a WOW guest experience by consistently providing quality food, excellent service, and a clean and safe restaurant environment for JIB guests. Displays a strong commit...
General Managers at Ethan Stowell Restaurants
General Managers - Ethan Stowell Restaurants Western Washington . Our General Managers are engaging and compassionate individuals who lead our teams by example. Displaying a sincere desire to exceed expectations and make people happy while demonstrating a consistently high level of professionalism a...
Krispy Kreme Assistant Manager
Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay. Their long-term objective is to develop their own skills towards becoming a General Manager. Work with the General M...