Summary
To assist with the smooth flow of all warehouse-related activities. Responsible for specialized warehouse tasks in receiving, inventory, and order processing.
Key Responsibilities
- Be a role model in projecting and applying The Pacific Group Diamond Philosophy (Productivity, Quality, Excellence, and Teamwork) and promote teamwork at all times.
- Attend and participate in department meetings that cover safety, quality, and productivity issues.
- Work with transport drivers to ensure incoming loads are received promptly.
- Able to review receiving documentation to ensure accuracy.
- Maintain the warehouse configuration according to the approved layout for product, packaging, and equipment storage.
- Properly load a pallet make sure loads are stable and secure.
- Must achieve cost-effective standards for all warehouse activities.
- Practice good housekeeping skills, i.e., clean up spills immediately or flag the area off, avoid blocking emergency exits and report any potential hazards to a supervisor.
- Follow all established safety rules and obey safety signs and tags.
- Properly operate the forklift, pallet jack, and other necessary powered equipment.
- Ensure product is inspected for quality, product / pallets properly tagged and rotated.
- Understand how to read and utilize pick tickets to pick, pack and load orders.
- Verify that all return labels have been approved / checked before placing the product back in inventory.
- Understand and perform all the appropriate HACCP plans assigned.
- Ensure product is fully received, rotation is complete, and the product is staged in the correct quantities.
- Promptly report all needed repairs and ensure preventive maintenance is performed on your equipment.
- Perform necessary emergency replenishment for products that run below minimum levels to meet customer order demands from the daily order selection shift.
- Perform other duties as assigned.
What you bring to Pacific Seafood
- A high school diploma or GED is required.
- One year of experience in Seafood distribution and or production for distribution is required.
- Forklift and pallet jack experience is preferred.
- Forklift certification is required.
Other Knowledge, Skills, or Abilities Required
- Ability to read a limited number of two- and three-syllable words and recognize similarities and differences between words and between series of numbers.
- Ability to print and speak simple sentences.
- Ability to add and subtract two digit numbers and multiply and divide with 10's and 100's.
- Ability to perform these operations using units of American money and weight measurement, volume, and distance.
- Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions.
- Ability to deal with problems involving a few concrete variables in standardized situations.
Salary Range : $18.90 - $21.08 hourly
Total compensation
At Pacific Seafood, your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to :
- Health insurance benefits options, including medical, prescription, vision, dental, basic group life and short term disability.
- Flexible spending accounts for health flex and dependent care expenses.
- 401(k) Retirement Plan options with generous annual company profit sharing match.
- Paid time off for all regular FT team members, to include paid sick, vacation, holiday, and personal time.
- Employee Assistance Program- Confidential professional counseling, financial, and legal assistance provided at no charge to Team Members and immediate family members
- Product purchase program.
8 days ago