Pastry Cook

Le Jardinier Miami
Miami, FL, US
Full-time

Job Description

Job Description

We are seeking an enthusiastic and capable Pastry Cook to join our exceptional team of service leaders!

Le Jardinier New York & Miami is a modern vegetable-driven restaurant. Le Jardinier is focused on modern cuisine utilizing the highest quality vegetables, seasonal ingredients, and fresh herbs.

The French word for gardener, Le Jardinier’s cuisine and setting evoke a modern greenhouse in the heart of the city. Le Jardinier features approachable yet refined vegetable-driven dishes, rooted in classic French technique.

Chef Alain Verzeroli has created a menu where plants play a prominent role : local, seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish, meat and poultry.

The wine list features over 350 references, and has an international focus drawing heavily on the French regions of Champagne, Burgundy, and Bordeaux.

We are a team of hospitality professionals committed to creating extraordinary experiences for our guests and staff. We offer competitive benefits and career opportunities at Le Jardinier New York & Miami as well as within the Bastion Collection .

Bastion Collection has conceptualized, opened and currently operates 10 restaurants across New York, Miami and Houston with a team of culinary experts and operations leaders dedicated to the highest of standards.

Our efforts and commitment for food and service excellence have been awarded with a total of 4 Michelin stars in the 2020 Michelin guide New York.

Bastion Hospitality LLC is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, Bastion Hospitality, LLC will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.

Employees must maintain the confidentiality of all company and customer information and must not discuss such matters outside of Bastion Hospitality, LLC.

Tact and discretion must be used in all dealings with all customers and potential customers to maintain a positive image of Bastion Hospitality, LLC.

13 days ago
Related jobs
Promoted
BLT Prime - Miami
Doral, Florida

All Cooks will be responsible for the following:. Cook menu items in cooperation with the rest of the kitchen staff. ...

Promoted
Sunny's
Miami, Florida

Participate in daily pastry operations and provide memorable experiences for all guests. ...

Promoted
Hutong - Miami
Miami, Florida

The Pastry Cook will assist the Executive Pastry Chef in the daily kitchen operation. Pastry Cook Job Responsibilities:. Operate and manage the pastry section of a kitchen, working together with the other Cooks. Consulting with the Executive Pastry Chef and other Cooks to plan menus. ...

Promoted
EAST Miami
Miami, Florida

Welcome to the core of what being a cook is all about!. Outstanding technical cooking skills. ...

Promoted
Pyramid Global Hospitality
Miami, Florida

Looking for an experienced Pastry Cook to join our team. Cook, Pastry, Restaurant, Hotel. ...

North Italia
Aventura, Florida

Pastry Cooks / Bakers – up to $19 per hour. Someone who loves to cook and has an eye for detail when it comes to consistency. ...

Marriott International
Miami, Florida

Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...

The Moore
Miami, Florida

We are seeking a skilled and passionate Pastry Cook to join our culinary team. As a Pastry Cook, you will play a key role in creating and preparing a wide range of delicious pastries, desserts, and baked goods. Your expertise in pastry techniques, flavor combinations, and artistic presentation will ...

Landry's
Miami Beach, Florida

Overview In the Pastry Cook role, you will carry out the operational directives of the sous chefs and head chef. Responsibilities ● Cook menu items assigned to station ● Pay attention to special requests and dietary restrictions ● Ensure dishes meet quality standards and adhere to recipes ● Assists ...

The Cheesecake Factory
Miami, Florida

Must have 1+ yr of pastry/baking in high-volume restaurant experience. Prepare bread and pastry recipes from scratch. ...