Restaurant Manager

Culver's
Indian Trail, NC, US
Full-time

Culver’s is looking for Restaurant Managers to join our TEAM!!

If you have a passion for the restaurant industry and desire to serve others, then this job is for you!

Our managers oversee it all, ensuring every True-Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant.

If you’re a natural leader who can rally a team to be its best, we’d love to have you behind our counter.

We offer : Competitive wages

Competitive wages

Medical, dental, and vision insurance

On-the-Job training

Career development

Free meals and meal discounts

Paid time off

Free Uniforms

And much, much more!

Responsibilities :

Run shifts effectively to provide great food and excellent guest service

Demonstrate positive and effective role modeling for team members

Lead team as a coach and mentor

Support the development of a high performing team

Maintain compliance with operational and food safety procedures

Qualifications : Strong work ethic

Strong work ethic

Excited to come to work!

Can do attitude

Enjoys going the extra mile for the team

Demonstrated passion and leadership

Motivational and positive leadership style

Strong communication and organization skills

A genuine, smiling personality

5 years of restaurant experience and 2 years of management experience is required

Fast-service restaurant experience is preferred

Ability to work nights, weekends, and holidays

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.

Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people.

While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

30+ days ago
Related jobs
long horn steak house
Pineville, North Carolina

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Quarterly Bonus – bonus every quarter for how well your restaurant performs. ...

Gecko Hospitality
Charlotte, North Carolina

Quality and service! The Restaurant General manager will be heavily involved in building the new store opening staff. As a Restaurant General Manager you will be responsible with your kitchen staff to offer the highest quality food during all hours of the operation. Title of Position: Restaurant Gen...

Wendy's
Charlotte, North Carolina

We are currently hiring Managers who hold our same highstandards of quality and customer service. Responsibilities are to assist the GM in managing the daily operationsof a Wendy’s restaurant, to participate in the achievement of store objectivesand to assist in interviewing recommending, selecting ...

LBJ COMMERCIAL LLC
Charlotte, North Carolina

As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaura...

PIADA
Charlotte, North Carolina

Lead the restaurant as a member of the restaurant leadership team. In this role you will learn the overall responsibilities of a Piada Partner and run the overall restaurant under the guidance of the Partner. Chef is also responsible for the food, feel, and flow of the restaurant. Manage impact to t...

Golden Corral
Matthews, North Carolina

As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager. Unequaled opportunity at the best chain restaurant company in the c...

Bojangles'​ Restaurants, Inc
Lake Park, North Carolina

Assistant General Managers work with the General Manager to develop and lead a team that drives traffic, sales, and profitability in our restaurants, by maintaining a customer centric culture. Benefits of Being an Assistant General Manager at Bojangles:. Assistant General Managers lead our teams in ...

Jackmont Hospitality
Charlotte, North Carolina

Harris Boulevard Charlotte, NC 28262   Role Purpose Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales Key Responsibilities &am...

Restaurant Brands International Inc
Charlotte, North Carolina

The Construction Manager reports to the Director of Construction and works with franchisees and internal resources to help facilitate remodel and new restaurant development. About Restaurant Brands International:. Restaurant Brands International Inc. RBI owns four of the world's most prominent and i...

Dunkin'
Wesley Chapel, North Carolina

We are looking for a Restaurant Manager to help manage our Dunkin' Team!. A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are...