At Jersey Mike’s, we offer a sub above one that’s measured in more than inches or seconds til served. We carefully consider every aspect of what we do every slice, every sandwich, every store we provide our customers with sustenance and substance too.
Denver minimum wage is $18.29 / hr effective 01-01-2024. Total hourly pay, including tips, will be equal or greater than the local minimum wage.
Applications accepted until position filled.
Immediately and Urgently Hiring!
Jersey Mike's is looking for responsible, energetic, and personable applicants to join our team as Shift Leaders!
Our concept is simple. We provide our guests with the freshest, highest quality sub sandwiches available, prepared right in front of them and served with energy and enthusiasm.
Our culture of giving and making a difference in the lives of our guests creates an important bond in the communities we serve.
We are serious about providing a friendly atmosphere for our guests as well as a friendly / productive work environment for our team.
We provide flexible hours, and we work around your schedule-weekday and weekend shifts available!
This is a great opportunity to work for a growing, national brand. You will be expected to provide guidance to Crew Members, help the Assistant Manager and Manager when needed, and help guests with their orders as needed.
Benefits of working at Jersey Mike's Subs as a Shift Leader include :
- Base pay ranges $16.27 - $16.77 per hour plus $4.00 - $5.00 per hour in tips for Restaurant Supervisor Shift Leaders (depending on experience)
- Paid Time Off
- Colorado Paid Sick Leave
- Colorado Secure Savings
- Free Meal per Shift
- Flexible Schedules
- Incentive Programs
- Potential to earn quarterly bonus based on store performance
- Growth Opportunities
- Fun Work Environment!
- If you have previous experience working at Blimpies, Quiznos, Firehouse Subs, Capriotti's, Wendy's, Mcdonald's, Burger King or other fast-food restaurants, please apply!
Take pride in your work
- Team player
- Ability to work in a fast-paced high energy environment
- Outgoing and friendly personality
- Clean cut image - no large tattoo's or facial piercings
- 1 year of restaurant experience in a supervisor or management position
- Must be able to work various shifts per week and be available weekdays and weekends
- Must be authorized to work in the United States.
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