HIRING IMMEDIATELY - FULL-TIME HOURS - FLEXIBLE SCHEDULES-
REASONS TO JOIN OUR TEAM
- Growth opportunities
- Competitive pay
- Paid time off
- Health, dental and vision insurance
- Free meal while working
RESPONSIBILITIES
- Follow recipes and procedures to maintain food quality and consistency
- Adhere to safety and sanitation procedures and all PINCHO standards
- Restock cook stations and keep them clean and organized
- Stand and walk for an entire shift This role is constantly in motion to deliver mind-blowing meals to our guests
- Set up and stock stations with all necessary supplies
- Prepare food for service (e.g., chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
Cook II - TORO Restaurant
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards. Test foods to determine if they have been cooked sufficiently and meet the quality standards. Monitor food quality while cooking, ...
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Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils. ...
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POSITION OVERVIEW: </strong></p><p>The Cook is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. ...
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Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...