The Langham, Boston is one of the city’s most historic hotels and one of the most iconic luxury hotels in the US. You will be leading a passionate & talented Grana team to drive for culinary excellence, by delivering high standards in guest experience & colleague engagement in alignment with the culture and values of Langham Hospitality Group.
Key Responsibilities :
- Responsible for overseeing operation of Grana Restaurant
- Prepare daily / weekly payroll and schedule
- Schedule and conduct monthly departmental meetings
- Complete projects delegated by Manager in timely manner
- Maintain inventory of supplies / approve all requisitions
- Maintain POS systems and update product pricing
- Ensure maximum level of guest service while maintaining Langham standards
- Handle guest requests / complaints
- Responsible for inventory and supplies, approve all requisitions to ensure operation is held a par standards
- Maintain a high level of creativity among the team with regards to Food & Beverage menus
- Supportive functions : 85% floor management,15% administrative work,
Qualifications :
- Food Safety : Abides by food safety requirements and ensures that others do so by monitoring FIFO inventory and visually inspecting food prep and delivery activities.
- Experience with and good understand of Micros POS and F&B Menu knowledge
- Bachelor’s degree in Hospitality, minimum 1 year of experience in Food & Beverage Management in a 4-5 star hotel or independent restaurant.
- ServSafeAlcohol and / or TIPS Certificate preferred.
Assistant Restaurant Manager
The Assistant Restaurant Manager is responsible for managing the various tasks involved in the overall operation of the restaurant/store, including measuring business trends and maximizing sales/profitability by developing, leading, and training staff and by controlling expenses, shortages and all a...
Service Leader - Restaurant Manager
We're not just a restaurant – we're a lifestyle brand that celebrates individuality, teamwork, and hospitality with a rustic beach vibe. Previous leadership experience a plus, preferably in a restaurant, retail, service, or hospitality setting. ...
Restaurant Manager
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . They oversee the day-to-day operations of their restaurants, making good on our promise to deliver consistently epic experiences for G...
Seafood Manager
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Seafood Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
New Business Manager - Independent Restaurant Sales
As a Business Developer, you’ll be responsible for identifying new business opportunities, building relationships with potential customers, and developing future profitable sales within independent restaurants. ...
Assistant Restaurant Manager
Assistant Store Managers are responsible for supporting the Store Manager in performing the daily operations of the restaurant in accordance with brand and franchise standards, engaging with guests and employees and assuming responsibility for the restaurant in the Store Manager’s absence. Assume ma...
Henrietta's Table - Restaurant Manager
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in 49 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving our gu...
Restaurant Assistant Manager- Pay up to $65,000 - Waltham
Assistant Manager to join our supportive team of dynamic and hard-working cafe professionals. At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business - this begins with great leadership, in supporting and motivating our cafe teams to provide unri...
Restaurant Manager - Fast Casual - Dorchester, MA
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. You will own the responsibilities for the...
Freezer Manager
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Freezer Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...