Search jobs > Nashville, TN > Part-time > Prep cook
Property Location :
300 Korean Veterans Blvd. - Nashville, Tennessee 37201
You belong at Drury Hotels.
Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels.
There's a place for you here today and tomorrow.
WHAT YOU CAN EXPECT FROM US
So. Much. More.
Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish.
- Quarterly bonuses up to $3200 / year (we succeed together!) based on hotel results
- Flexible scheduling, paid time off, hotel discounts and free room nights
- Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year
- Medical, dental, vision, prescription, life, disability and Team Member Assistance Program
- Company-matched 401(k)
- Ranked among Forbes' Best Midsize Employers (2023)
BASIC FUNCTION :
Under general supervision, prepares a variety of food products including meats, seafood, poultry, sauces, stocks, breads and other food using a variety of equipment and utensils according to the Daily Prep List.
Follows Company policies and procedures. Maintains the work area in a clean, well organized manner, and assists others as needed.
GENERAL KNOWLEDGE, SKILL AND ABILITY :
Requires ability to communicate clearly and cooperatively with managers and kitchen personnel.
Prep Cook
You will prep, cook and season all food according to the recipe; control food production; maintain a clean station and adhere to all kitchen maintenance and sanitation standards; have an up-to-date knowledge of the menu (including preparation, seasoning, ingredients and plate presentation); follow p...
Veggie Prep Cook
Master the Prep: Prepare and portion food items with precision, ensuring all ingredients are ready for service. Ability to follow recipes and/or product directions for preparing, seasoning, cooking, carving, and serviing food items which may include meats, vegetables, desserts, and other food produc...
Prep Cook at Deacon's New South
The Prep Cook is responsible for cooking and preparing a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads, and other food products using a variety of equipment and utensils according to the Daily Prep List. They must also perform other duties in the area...
Protein Prep Cook
Ability to follow recipes and/or product directions for preparing, seasoning, cooking, carving, and serviing food items which may include meats, vegetables, desserts, and other food products. Exposure to extreme temperatures (coolers, cooking equipment, etc. Basic food preparation skills and knowled...
Prep Cook
Responsible for first step preparation of menu items, readying foods, garnishes and condiments to be transported and/or stored for use on line or for service. Prepare ingredients needed for recipes of menu items. Comprehend and follow designated pars in determining preparation quantities. Use equipm...
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At True Food Kitchen, we pride ourselves on serving great food! This means that we rely on our prep cooks to prepare and portion our food products, beautifully plate and garnishes dishes, and ensure that our food is ready to be served to our guests consistently and efficiently. Many items on our men...
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Prep cooks report to the head chef or cook and may work earlier than most other cooks. Prep cooks are the building blocks of a well-oiled kitchen, doing the routine and day-to-day tasks that are needed to allow the cooks and chefs to turn out perfect meals. Prep cooks do much of the preparation for ...
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We hire line and prep cooks who understand high expectations for food presentation and execution. ...
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As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...