DINING SERVICES MANAGER

DINING SERVICES MANAGERClick Here to Apply OnlineJob Description Bon Appetit We are hiring immediately for a DINING SERVICES MANAGER position.

Location : Genesis Marina, 3500 Marina Blvd. Suite 230, Brisbane, CA 94005. Note : online applications accepted only.Schedule : Full Time;

Likely Monday through Friday 9am or 10am to 7pm or 8pm. The schedule may vary; more details upon interview. Details : Open Monday through Friday, the cafe, marketplace, and bar serve a variety of cuisines plus events and catering.

The Dining Services Manager will be overseeing approximately 10-20 employees.Requirement : Previous restaurant / hospitality experience.

Previous supervisory and management experience. Some catering and events experiences a plus. The ideal candidate has a passion for hospitality and an interest in growth and leadership.

Salary : $70,000Perks : Free parking and shift meals, a magnitude of opportunity for growth, Compass / Bon Appetit benefits.

Internal Employee Referral Bonus Available We Make Applying Easy Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1287090.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies.

Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions : of thought and inclusion for all is what drives our success - we invite you to start your journey with us todayAre you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world?

We're hiring Bon Apptit Management Company operates more than 1,000 cafs around the country for corporations, universities, and museums, as well as a few dozen public restaurants.

We've led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs.

We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon Apptit : SummarySummary : As a Dining Services Manager, you will manage a team of food service professionals and be responsible for the overall service in the main dining room as well as special functions.

Additionally, you will assist with maintaining interdepartmental relations and integrating the dining service department with the facility plan of operation.

Essential Duties and Responsibilities : Oversees dining services operations of a medium to large volume teracts with customers and resolves customer complaints in a friendly and service-oriented manner.

Assists with profit and loss and budgeting as it pertains to this account.Works with the Chef and management team in creating menus and providing top quality food.

Assists in the responsibility for all food service-related activities and be primarily involved in meal services in a seated dining room setting, including quality improvement, sanitation, infection control and all facility-related activities.

Assists with the rollout of new culinary programs in conjunction with the marketing and culinary team.Assists with the preparation of quarterly reports for client presentation.

Works with marketing and culinary department to increase sales by innovations and food municates with the culinary department to ensure the food programs reflect the vision of the company.

Performs other duties as assigned. Qualifications : 2 years of food service management experience.Experience in restaurants, hotels, corporate dining, education, military, health care, and / or related food service operations.

Waited table and catering experience is preferred.Some knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and munication skills both written and verbal.

Financial, budgetary, accounting and computational skills.Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.

ServSafe Certification is preferred.Associate's degree is preferred. Associates at Bon Apptitare offered many fantastic benefits.

Full-time and part-time positions offer the followingbenefits to associates : Retirement Plan,Associate Shopping Program,Health and Wellness Programs,Discount Marketplace,Identity Theft Protection,Pet Insurance,Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramFull-time positions also offer the following benefits to associates : Medical,Dental,Vision,Life Insurance / AD,Disability Insurance,Commuter Benefits,Employee Assistance Program,Flexible Spending Accounts (FSAs)About Compass Group : Achieving leadership in the foodservice industryCompass Group is an equal opportunity employer.

At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Disclaimer : this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position.

While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.Bon Appetitmaintains a drug-free workplace. filter4